Ottoman Coffee with Frankincense is a type of coffee the mixture obtained from Turkish coffee (Mardin Coffee) and different spices with Omani frankincense. • 100% Arabica coffee beans are used, finely ground. • Medium roasted coffee beans. • Carefully blended with pistachio nuts and cardamom to give a distinctive taste. • Ideal for those looking for a moderate coffee taste |
-How to use: |
-Add the coffee
-Add a tablespoon of coffee for each person -Add water or milk -Add sugar to taste Put it on the fire and start Cooking without stirring -Mix it well When the coffee starts to foam -Cook on low heat You can put the coffee on the fire again to rise a little -Pour into the cups |
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